Ingredients for - Crumb Apple Pie

1. Apples - peeled, cored and sliced 6
2. White sugar ¾ cup
3. Ground cinnamon 1 tablespoon
4. Ground nutmeg 1 teaspoon
5. Packed brown sugar ¾ cup
6. All-purpose flour ½ cup
7. Ground cinnamon 3 teaspoons
8. Butter ¼ cup
9. Pastry for a 9 inch single crust pie 1 recipe

How to cook deliciously - Crumb Apple Pie

1 . Stage

Mix the white sugar 1 tablespoon of the cinnamon and the nutmeg together in a small bowl. Layer apples then sugar mixture. Then repeat the layering until out of apples.

2 . Stage

Mix together the flour and brown sugar and cinnamon and butter. Use a fork until it becomes crumbly. Sprinkle mixture on top of apples.

3 . Stage

Bake in a preheated 425 degree F (220 degree C) oven for 40-50 minutes. Cover the top for the remaining 15 minutes to avoid over browning.