Name: Air Fryer Crispy Fish Tacos with Slaw
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Nonstick cooking spray -; Cabbage slaw mix - 4 cups; Chopped fresh jalapeno pepper - 1 tablespoon; Lime juice - 1 tablespoon; Olive oil - 1 tablespoon; Apple cider vinegar - 1 tablespoon; Salt - ½ teaspoon; Ground black pepper - ¼ teaspoon; Ground cayenne pepper - ¼ teaspoon; All-purpose flour - ¼ cup; Yellow cornmeal - ¼ cup; Taco seasoning mix - 2 tablespoons; Cod fillets, cut into bite-sized pieces - 1 pound; Corn tortillas - 8 (6 inch)

Ingredients for - Air Fryer Crispy Fish Tacos with Slaw

1. Nonstick cooking spray

2. Cabbage slaw mix 4 cups

3. Chopped fresh jalapeno pepper 1 tablespoon

4. Lime juice 1 tablespoon

5. Olive oil 1 tablespoon

6. Apple cider vinegar 1 tablespoon

7. Salt ½ teaspoon

8. Ground black pepper ¼ teaspoon

9. Ground cayenne pepper ¼ teaspoon

10. All-purpose flour ¼ cup

11. Yellow cornmeal ¼ cup

12. Taco seasoning mix 2 tablespoons

13. Cod fillets, cut into bite-sized pieces 1 pound

14. Corn tortillas 8 (6 inch)

How to cook deliciously - Air Fryer Crispy Fish Tacos with Slaw

1 . Stage

Preheat an air fryer to 400 degrees F (200 degrees C). Spray the basket of the air fryer with cooking spray.

2 . Stage

Combine cabbage slaw, jalapeno pepper, lime juice, olive oil, vinegar, salt, pepper, and cayenne pepper in a large bowl. Mix until evenly combined and set aside.

3 . Stage

Mix together flour, cornmeal, and taco seasoning in a separate bowl. Add fish pieces and toss until evenly coated, discarding any remaining seasoning mix. Place in the prepared air fryer basket and mist lightly with cooking spray.

4 . Stage

Cook fish in the preheated air fryer for 5 minutes. Shake the basket, and cook until fish is crispy and flakes easily with a fork, about 5 minutes more. Remove to a paper towel-lined plate.

5 . Stage

Place cabbage slaw mixture into the air fryer basket.

6 . Stage

Cook until cabbage is caramelized, about 8 minutes, stirring halfway through the cooking time.

7 . Stage

Spoon cabbage onto tortillas and top with fish.