Ingredients for - Banana Banana Bread

1. All-purpose flour 2 cups
2. Baking soda 1 teaspoon
3. Salt ¼ teaspoon
4. Brown sugar ¾ cup
5. Butter ½ cup
6. Eggs, beaten 2
7. Mashed overripe bananas 2 ⅓ cups

How to cook deliciously - Banana Banana Bread

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.

2 . Stage

Combine flour, baking soda, and salt in a large bowl. Beat brown sugar and butter with an electric mixer in a separate large bowl until smooth. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture until just combined. Pour batter into the prepared loaf pan.

3 . Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 60 minutes. Let bread cool in pan for 10 minutes, then turn out onto a wire rack to cool completely. Dotdash Meredith Food Studios