Ingredients for - Squashed Lemon Coconut Pie
2.
Grated yellow squash 1 cup
How to cook deliciously - Squashed Lemon Coconut Pie
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Press pie crust into a pie dish.
2 . Stage
Mix squash, sugar, butter, eggs, flour, lemon extract, and coconut extract together in a bowl; pour filling into pie crust.
3 . Stage
Bake in the preheated oven until pie is set and lightly browned, 30 to 45 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
8
Cran Oat Cookies
Preheat oven to 350 degrees F (175 degrees C). Grease...
Fruit Slush
In a large bowl, stir orange juice concentrate and sug...
Grandma's Polish Perogies
Prepare the dough: Stir together flour and salt in a l...
Funfetti-Style Cookies
Preheat oven to 325 degrees F (165 degrees C). Line 2...
Brown Sugar Meatloaf
Preheat the oven to 350 degrees F (175 degrees C). Lig...
Rhubarb Rolls
Preheat oven to 350 degrees F (175 degrees C). Lightly...
Baked Chicken Cacciatore
Preheat the oven to 350 degrees F (175 degrees C). Coa...
Homemade Vegan Coconut Yogurt
Whisk coconut milk in a large, heavy saucepan until sm...
Coffee Cake
Preheat oven to 350 degrees F (175 degrees C). Grease...
Sugar Salad
Whisk the vegetable oil, vinegar, and sugar in a small...
Fruity Pasta Salad with Herbs
Bring a large pot of lightly salted water to a boil; c...
Lauren's Apple Cider Roast Turkey
Rinse turkey inside and out with cold water; pat dry w...