Recipe information
Ingredients for - Easy Chocolate Shortbread Cookies
How to cook deliciously - Easy Chocolate Shortbread Cookies
1. Stage
Preheat the oven to 300 degrees F (150 degrees C).
2. Stage
Mix flour and cocoa powder together in a bowl.
3. Stage
Beat butter in a large mixing bowl with an electric mixer until creamy. Add sugar and vanilla extract; mix well. Mix in flour mixture gradually, 1/2 cup at a time, until incorporated; dough will resemble damp sand.
4. Stage
Press dough firmly into a 9x13-inch baking pan. Cut into 1x2-inch rectangles. Prick each rectangle a few times lightly with a fork.
5. Stage
Bake in the preheated oven until top looks dry and edges start to pull away from the sides of the pan, 20 to 25 minutes. Let cool before lifting out of the pan.
