Ingredients for - Paneer Tikka Sandwich
5.
Ground turmeric (haldi) 1 teaspoon
8.
Cubed paneer 2 cups
10.
Butter, divided, or more to taste 2 teaspoons
How to cook deliciously - Paneer Tikka Sandwich
1 . Stage
Heat oil in a large skillet over medium heat. Add onions; cook and stir until softened, about 5 minutes. Stir in chile powder, garam masala, turmeric, sugar, and salt. Add paneer and tomato sauce; cook and stir until flavors combine, 3 to 5 minutes.
2 . Stage
Spread 1 teaspoon butter and 2 tablespoons of the paneer filling over 1 slice of bread. Place second slice of bread on top.
3 . Stage
Melt remaining 1 teaspoon butter in a large skillet over medium heat. Add sandwich; cook until golden brown, about 1 minute per side.
Recipe information
Cooking:
10 min.
Servings per container:
1
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