Ingredients for - Simple Mint Julep
4.
Bourbon, or more to taste 1 (1.5 fluid ounce) jigger
How to cook deliciously - Simple Mint Julep
1 . Stage
Place a tall glass in the freezer until frosted.
2 . Stage
Mix water and sugar together in the frosted glass until sugar is dissolved. Twist mint leaves to release the scent and flavor from each leaf; add to glass. Fill the glass 1/4-full with bourbon; add ice. Garnish the glass with mint leaf.
Recipe information
Cooking:
5 min.
Servings per container:
1
Restaurant-Style Potato Salad
Bring a large pot of salted water to a boil. Add potat...
Seafood Cioppino
Heat olive oil in a large pot over medium heat. Sauté...
Frozen Vanilla Custard
Whisk sugar, egg yolks, and salt together until mixtur...
Instant Pot® Keto Green Beans
Turn on a multi-functional pressure cooker (such as In...
Peanut Butter Malted Cookies
Beat butter, peanut butter, barley malt syrup, and whi...
Maria's Paella
Heat olive oil in a very large skillet or paella pan o...
Whole Wheat Pumpkin Coffee Cake Muffins
Preheat the oven to 350 degrees F (175 degrees C). Spr...
Corn and Poblano Spoon Bread
Preheat oven to 350 degrees F. Melt the 1 teaspoon but...
Mama's Quik and Simple Pimento Cheese Spread
Stir shredded cheese, mayonnaise, pimentos, and sugar...
Homemade Hamburger Buns
Place yeast into bowl of a large stand mixer; whisk in...
Ham and Green Bean Soup
Cover green beans with water in a large pot. Add ham,...
Creole Black-Eyed Peas and Rice
Crumble the ground beef into a deep skillet or large s...