Name: Hearty Vegetable Soup
Prep time: 20 min
Cook time: 20 min
Yield: 7
Ingredients: Chopped celery - ¾ cup; Chopped onion - ¾ cup; Chopped carrots - 1 cup; Diced tomatoes, drained - 1 (14.5 ounce) can; Tomato-vegetable juice cocktail - 3 cups; Water - 2 cups; Leek, chopped - 1; Potato, peeled and cubed - 1; Peas, drained - 1 (15 ounce) can; Whole kernel corn, drained - 1 (15 ounce) can; Garbanzo beans, drained - 2 (15 ounce) cans; Long-grain white rice - 1 cup; Soy sauce - 1 tablespoon; Dried thyme - ¼ teaspoon; Ground black pepper - ½ teaspoon; Garlic powder - ¼ teaspoon; Dried dill weed - 1 teaspoon

Ingredients for - Hearty Vegetable Soup

1. Chopped celery ¾ cup

2. Chopped onion ¾ cup

3. Chopped carrots 1 cup

4. Diced tomatoes, drained 1 (14.5 ounce) can

5. Tomato-vegetable juice cocktail 3 cups

6. Water 2 cups

7. Leek, chopped 1

8. Potato, peeled and cubed 1

9. Peas, drained 1 (15 ounce) can

10. Whole kernel corn, drained 1 (15 ounce) can

11. Garbanzo beans, drained 2 (15 ounce) cans

12. Long-grain white rice 1 cup

13. Soy sauce 1 tablespoon

14. Dried thyme ¼ teaspoon

15. Ground black pepper ½ teaspoon

16. Garlic powder ¼ teaspoon

17. Dried dill weed 1 teaspoon

How to cook deliciously - Hearty Vegetable Soup

1 . Stage

Combine celery, onion, carrots, tomatoes, tomato-vegetable juice, water, leek, potato, peas, corn, garbanzo beans, rice, soy sauce, thyme, ground black pepper, garlic powder, and dill weed in a large pot over high heat.

2 . Stage

Bring to a boil, reduce heat, and simmer until vegetables are tender, about 30 minutes.