Ingredients for - Chocolate Cherry Slow Cooker Cake

1. Red velvet cake mix 1 (18.25 ounce) box
2. Eggs 2
3. Water ½ cup
4. Sour cream ½ cup
5. Instant chocolate fudge pudding mix 1 (3.9 ounce) package
6. Cherry pie filling 1 (21 ounce) can
7. Semisweet chocolate chips 1 cup

How to cook deliciously - Chocolate Cherry Slow Cooker Cake

1 . Stage

Grease the crock of your slow cooker.

2 . Stage

Blend cake mix, eggs, water, sour cream, and chocolate pudding mix together in a bowl with an electric hand mixer until you have a smooth batter. Stir cherry pie filling and chocolate chips into the batter; pour into greased crock.

3 . Stage

Cook on Low until set in the middle, about 4 hours.