Name: Pumpkin-Oatmeal Bars
Prep time: 10 min
Cook time: 10 min
Yield: 20
Ingredients: Cooking spray -; Pumpkin Puree - 1 (16 ounce) can; Brown sugar - 1 cup; Eggs - 2; All-purpose flour - 1 ½ cups; Baking soda - 1 teaspoon; Ground cinnamon - 1 teaspoon; Ground nutmeg - ½ teaspoon; Ground cloves - ½ teaspoon; Rolled oats - 3 cups; Raisins - 1 cup

Ingredients for - Pumpkin-Oatmeal Bars

1. Cooking spray

2. Pumpkin Puree 1 (16 ounce) can

3. Brown sugar 1 cup

4. Eggs 2

5. All-purpose flour 1 ½ cups

6. Baking soda 1 teaspoon

7. Ground cinnamon 1 teaspoon

8. Ground nutmeg ½ teaspoon

9. Ground cloves ½ teaspoon

10. Rolled oats 3 cups

11. Raisins 1 cup

How to cook deliciously - Pumpkin-Oatmeal Bars

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Coat a 9x11-inch pan with cooking spray.

2 . Stage

Combine pumpkin puree, brown sugar, and eggs in a large bowl; beat with an electric mixer until smooth and creamy.

3 . Stage

Mix together flour, baking soda, cinnamon, nutmeg, and cloves in a separate bowl. Slowly add flour mixture to pumpkin mixture until combined. Stir in oats and raisins. Spread batter evenly in the prepared pan.

4 . Stage

Bake in the preheated oven until a fork inserted into the center comes out clean, 20 to 25 minutes. Allow to cool completely, then slice into 20 bars.