Recipe information
Ingredients for - Brazilian Broa (Corn Bread)
How to cook deliciously - Brazilian Broa (Corn Bread)
1. Stage
Mix sugar, cornmeal, flour, and salt together in bowl until combined; add eggs.
2. Stage
Stir milk and melted butter in a bowl until smooth; stir into the cornmeal mixture until smooth, about 5 minutes.
3. Stage
Grease a griddle; place over high heat. Drop tablespoonfuls of the cornmeal mixture into the skillet; cook until golden brown, about 5 minutes each side.
