Basil Simple Syrup
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Basil Simple Syrup

1. Water - 1 cup
2. White sugar - 1 cup
3. Fresh basil leaves - 1 cup

How to cook deliciously - Basil Simple Syrup

1. Stage

Combine water, sugar, and basil leaves in a small saucepan. Bring to a boil, stirring until sugar dissolves. Reduce heat and simmer for 1 minute. Remove from heat and let syrup steep for 30 minutes.

2. Stage

Drain syrup through a mesh strainer into a sterilized glass jar; discard basil leaves. Let cool, then cover and store in the refrigerator for up to 1 month.