Ingredients for - Bubbly Mojito

1. Fresh mint leaves 10
2. White sugar 2 teaspoons
3. White rum 2 fluid ounces
4. Lime, quartered ½
5. Sparkling white wine 4 fluid ounces
6. Crushed ice ¼ cup

How to cook deliciously - Bubbly Mojito

1 . Stage

Place mint leaves and sugar in the bottom of a collins glass. Crush mint using a muddler. Add rum and lime slices to glass and muddle again. Top with sparkling wine and crushed ice.