Recipe information
Ingredients for - Mostaccioli Summertime Salad
5. Sliced pimento peppers - 1 (2 ounce) jar
How to cook deliciously - Mostaccioli Summertime Salad
1. Stage
Bring a large pot of lightly salted water to a boil. Add pasta and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes.
2. Stage
While pasta is cooking, mix oil, vinegar, sugar, pimento peppers, parsley, pepper, salt, and garlic salt together in a bowl. Stir in green onions and cucumber.
3. Stage
Drain pasta. Pour dressing mixture over pasta and mix well. Refrigerate for at least 4 hours, or overnight, before serving.
