Linda Sue's Chocolate Cake (Vegan)
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:

Ingredients for - Linda Sue's Chocolate Cake (Vegan)

1. All-purpose flour - 3 cups
2. White sugar - 2 cups
3. Unsweetened cocoa powder - ½ cup
4. Baking soda - 2 teaspoons
5. Water - 2 cups
6. Canola oil - ½ cup
7. Cider vinegar - ¼ cup

How to cook deliciously - Linda Sue's Chocolate Cake (Vegan)

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

2. Stage

Whisk flour, sugar, cocoa powder, and baking soda together in a bowl; add water, canola oil, and vinegar. Mix until batter is smooth. Pour batter into prepared baking dish.

3. Stage

Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 30 minutes. Cool in the pan before slicing.