Bourbon Whipped Cream
Recipe information
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Cooking:
5 min.
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Servings per container:
16
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Source:
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Ingredients for - Bourbon Whipped Cream

1. Heavy whipping cream - 1 cup
2. White sugar - 2 tablespoons
3. Premium bourbon - 1 ½ tablespoons

How to cook deliciously - Bourbon Whipped Cream

1. Stage

In a medium bowl, whip cream until soft mounds form. Gradually add sugar, whipping until cream forms stiff peaks. Gently fold in bourbon. Chill until ready to serve.

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