Ingredients for - Swedish Crisp Waffles (Frasvafflor)

1. All-purpose flour 2 cups
2. White sugar 1 tablespoon
3. Salt 1 teaspoon
4. Baking powder 1 teaspoon
5. Milk 1 ¼ cups
6. Unsalted butter, melted and cooled ½ cup
7. Heavy cream ½ cup
8. Lemon-lime flavored carbonated beverage ½ cup

How to cook deliciously - Swedish Crisp Waffles (Frasvafflor)

1 . Stage

Preheat a waffle iron according to manufacturer's instructions.

2 . Stage

Sift flour, sugar, salt, and baking powder together in a bowl. Whisk in milk, butter, and heavy cream; stir in soda.

3 . Stage

Cook in batches in the preheated waffle iron until waffles are golden brown and the iron stops steaming, about 5 minutes.