Recipe information
Ingredients for - Lemon Mochi Cake
How to cook deliciously - Lemon Mochi Cake
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
2. Stage
Stir mochiko, sugar, pudding mix, and baking powder together in a bowl and use a whisk to combine. Whisk in milk and beat out lumps. Whisk in melted butter, then egg, then lemon extract. Pour mixture into the prepared baking dish.
3. Stage
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 1 hour.
