Jeff Davis Pie II
Recipe information
Recipe Icon - Master recipes
Cooking:
-
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:

Ingredients for - Jeff Davis Pie II

1. Butter - ½ cup
2. Packed brown sugar - 2 cups
3. Egg yolks - 4
4. All-purpose flour - 2 teaspoons
5. Chopped pecans - ½ cup
6. Ground nutmeg - 1 teaspoon
7. Ground allspice - ½ teaspoon
8. Light cream - 1 cup
9. Dates, pitted and chopped - ½ cup
10. Raisins - ½ cup
11. Pie shell - 1 (9 inch)

How to cook deliciously - Jeff Davis Pie II

1. Stage

Cream butter or margarine, and add sugar; cream until light and fluffy. Mix in egg yolks. Combine flour and spices, and add to creamed mixture. Blend in cream. Stir in nuts, raisins, and dates. Pour filling into unbaked pie shell.

2. Stage

Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes, or until set. Cool.