Quick and Easy Apple Muffins
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:

Ingredients for - Quick and Easy Apple Muffins

1. All-purpose flour - 2 cups
2. White sugar - ¼ cup
3. Baking powder - 2 teaspoons
4. Ground cinnamon - ½ teaspoon
5. Salt - ½ teaspoon
6. Milk - 1 cup
7. Egg, beaten - 1 large
8. Butter, melted - ¼ cup
9. Apple - peeled, cored, and chopped - 1 cup

How to cook deliciously - Quick and Easy Apple Muffins

1. Stage

Preheat the oven to 400 degrees F (200 degrees C). Lightly grease 12 muffin cups or line with paper muffin liners.

2. Stage

Stir together flour, sugar, baking powder, cinnamon, and salt. Stir together milk, egg, and butter in a separate bowl. Stir egg mixture into flour mixture just until combined. Fold in chopped apples. Spoon batter into prepared muffin cups.

3. Stage

Bake in the preheated oven until a toothpick inserted into center of muffins comes out clean, 20 minutes.