Ingredients for - Cinnamon Pear Frozen Yogurt

1. Pear halves 1 (15 ounce) can
2. Vanilla yogurt 2 cups
3. White sugar ⅓ cup
4. Ground cinnamon ½ teaspoon
5. Ground allspice ¼ teaspoon

How to cook deliciously - Cinnamon Pear Frozen Yogurt

1 . Stage

Drain pears, reserving 1/2 cup of juice. Puree pears in food processor or blender.

2 . Stage

Combine pears, reserved juice, yogurt, sugar, cinnamon and allspice in canister of ice cream maker. Freeze according to manufacturers' directions.