Cake Vodka Balls
Recipe information
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Cooking:
20 min.
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Servings per container:
60
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Source:

Ingredients for - Cake Vodka Balls

1. Vanilla baking chips, melted - 1 cup
2. White sugar - ½ cup
3. Cake-flavored vodka (such as UV®) - ½ cup
4. Light corn syrup - 3 tablespoons
5. Vanilla wafers, crushed - 1 (12 ounce) box
6. Confectioners' sugar, or as needed - ¼ cup

How to cook deliciously - Cake Vodka Balls

1. Stage

Stir melted vanilla chips, white sugar, vodka, and corn syrup together in a bowl; mix in vanilla wafers. Cover the bowl with plastic wrap and refrigerate until chilled, at least 1 hour.

2. Stage

Pour confectioners' sugar into a shallow bowl. Form vanilla wafer mixture into 1-inch balls and roll in confectioners' sugar to coat.