Ingredients for - Patriotic Fruit Pizza

1. All-purpose flour 2 ¾ cups
2. Cream of tartar 1 teaspoon
3. Baking soda 1 teaspoon
4. Salt ¼ teaspoon
5. Vegetable shortening ½ cup
6. Margarine, softened ½ cup
7. White sugar 1 ½ cups
8. Eggs 2
9. Vanilla extract 1 teaspoon
10. Cream cheese, softened 2 (8 ounce) packages
11. White sugar 1 cup
12. Vanilla extract 2 teaspoons
13. Bananas, sliced - or as needed 3 large
14. Lemon juice, or as needed 1 tablespoon
15. Fresh strawberries, sliced 1 (16 ounce) package
16. Fresh blueberries 1 (6 ounce) container

How to cook deliciously - Patriotic Fruit Pizza

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Whisk the flour, cream of tartar, baking soda, and salt in a bowl.

2 . Stage

In a large mixing bowl, mash the vegetable shortening and margarine together until thoroughly combined, and beat in 1 1/2 cup of sugar, eggs, and 1 teaspoon of vanilla extract. Mix in the flour mixture to make a workable dough, and spread the dough out in a rectangle shape onto an ungreased 12x17 inch baking sheet.

3 . Stage

Bake in the preheated oven until very lightly browned, 8 to 10 minutes. Allow to cool completely.

4 . Stage

While the cookie base is cooling, mash the cream cheese with 1 cup of sugar and 2 teaspoons of vanilla extract in a bowl until smooth. Place sliced bananas in a bowl, and gently toss with lemon juice to prevent browning.

5 . Stage

To decorate the pizza, spread the cream cheese filling all over the cookie base in an even, smooth layer. Place the blueberries in a square in neat, closely-spaced rows, in the left upper corner for blue stars. Arrange alternating stripes of white bananas and red strawberry slices across the pizza. Refrigerate leftovers.