Ingredients for - French Lentil Soup
3.
Diced celery, with leaves 1 cup
6.
Ground coriander, or more to taste ½ teaspoon
7.
French green lentils, rinsed 1 ¼ cups
13.
Chicken-flavored vegetable bouillon 1 cube
How to cook deliciously - French Lentil Soup
1 . Stage
Heat oil in a large skillet over medium heat. Add onions, celery, and carrots; saute until soft and just starting to brown, about 10 minutes. Add garlic and coriander and fry for 2 more minutes.
2 . Stage
Place in the bottom of a slow cooker. Add vegetable mixture, hot water, diced tomatoes with juice, and bay leaf. Cook on High until lentils are tender, 2 or more hours.
3 . Stage
Add bouillon cube, salt, and pepper. Stir, cover, and cook for 20 more minutes. Remove bay leaf and serve.
Recipe information
Cooking:
20 min.
Servings per container:
8
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