Delicious Sweet Potato Muffins
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:

Ingredients for - Delicious Sweet Potato Muffins

1. White sugar - 1 cup
2. Cooked, mashed sweet potato - 1 cup
3. Olive oil - ½ cup
4. Water - ⅓ cup
5. Eggs, beaten - 2
6. All-purpose flour - 1 ⅔ cups
7. Ground cinnamon - 1 teaspoon
8. Baking soda - 1 teaspoon
9. Baking powder - ½ teaspoon
10. Salt - ½ teaspoon
11. Chopped pecans - ½ cup

How to cook deliciously - Delicious Sweet Potato Muffins

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin pan or line with paper liners.

2. Stage

Combine sugar, sweet potato, olive oil, water, and eggs in a bowl. Combine flour, cinnamon, baking soda, baking powder, and salt in a second bowl. Add flour mixture and pecans to the sweet potato mixture. Fold gently until just moistened, being careful not to overmix. Spoon batter into the prepared muffin cups, filling each 3/4 full.

3. Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes. Do not overbake. Remove from oven and cool on wire rack.