Ingredients for - Creamy Strawberry Jelly
How to cook deliciously - Creamy Strawberry Jelly
1. Stage
Pour the gelatin for sour cream jelly with milk, for strawberry - with water. Leave to swell.
2. Stage
Grind strawberries with a blender along with sugar.
3. Stage
We bring the swollen gelatin over low heat to dissolution, do not let it boil. Cool to room temperature and gently, in small portions, enter into the berry puree. Leave in the refrigerator.
4. Stage
Bring to dissolution the gelatin, which was filled with milk. Beat sour cream with regular and vanilla sugar. Without stopping whipping, we introduce gelatin cooled to room temperature.
5. Stage
Separate 8 tablespoons from strawberry jelly and set aside. Spread the jelly in a bowl: first half the sour cream jelly, then gently strawberry on top. Repeat the layers. At the end, lay out 2 tbsp. l left strawberry jelly and use a stick to make a streak.
6. Stage
Put the strawberry jelly in the refrigerator until completely frozen.
7. Stage
Bon Appetit!!!
