Quick and Easy Cheese Bread
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:

Ingredients for - Quick and Easy Cheese Bread

1. All-purpose flour - 1 ¾ cups
2. White sugar - ¼ cup
3. Baking powder - 2 ½ teaspoons
4. Salt - ¾ teaspoon
5. Shredded Cheddar cheese - 1 cup
6. Egg, beaten - 1
7. Milk - ¾ cup
8. Vegetable oil - ⅓ cup

How to cook deliciously - Quick and Easy Cheese Bread

1. Stage

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x5 inch loaf pan.

2. Stage

In a large bowl, mix together flour, sugar, baking powder, salt and cheese. In another large bowl, beat together egg, milk and oil. Stir the flour/cheese mixture into the egg mixture, stirring until just moistened. Pour batter into prepared pan.

3. Stage

Bake in preheated oven for 35 minutes, until a toothpick inserted into center of loaf comes out clean.