Ingredients for - Baked BBQ Chicken Wings

1. Vegetable oil 1 teaspoon
2. Frozen chicken wings (such as Costco®), defrosted 32
3. Vegetable oil ⅓ cup
4. Hot sauce (such as Frank's RedHot ®) (Optional) 2 tablespoons
5. Barbeque sauce, or more to taste ¾ cup

How to cook deliciously - Baked BBQ Chicken Wings

1 . Stage

Preheat oven to 325 degrees F (165 degrees C). Line a jelly roll pan with aluminum foil and lightly brush with 1 teaspoon oil.

2 . Stage

Place wings in a single layer on the prepared pan, skin-side up, with a little space between each wing. Brush the top of each wing with the 1/3 cup oil. Brush hot sauce over the oil layer.

3 . Stage

Bake in the preheated oven, basting with pan juices a few times, until wings are browned, 1 1/2 to 1 3/4 hours. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

4 . Stage

Remove pan from oven and soak up excess grease with paper towels. Spread barbeque sauce over top side of wings.

5 . Stage

Return wings to oven and bake for 5 minutes. Spread a second layer of barbeque sauce over wings; bake for 5 minutes more.