Creamy Alfredo Sauce
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - Creamy Alfredo Sauce

1. Butter, or more to taste - ¼ cup
2. Garlic, minced - 1 clove
3. All-purpose flour - ¼ cup
4. Grated Parmesan cheese (such as Kraft®) - 2 tablespoons
5. Milk - 2 cups
6. Italian seasoning - 1 ½ teaspoons
7. Salt, or to taste - 1 teaspoon
8. Ground black pepper - 1 pinch

How to cook deliciously - Creamy Alfredo Sauce

1. Stage

Melt butter in a large saucepan over medium-high heat; add garlic and sauté until golden, 2 to 3 minutes. Dotdash Meredith Food Studios

2. Stage

Reduce heat to medium and gradually stir in flour until smooth, 3 to 5 minutes. Dotdash Meredith Food Studios

3. Stage

Add Parmesan cheese and stir until melted and mixture is thickened, 2 to 3 minutes. Dotdash Meredith Food Studios

4. Stage

Slowly whisk in milk, stirring constantly, until smooth, about 5 minutes. Dotdash Meredith Food Studios

5. Stage

Season with Italian seasoning, salt, and pepper. Cook and stir until sauce reaches desired consistency, 5 to 10 minutes.