Recipe information
Ingredients for - String beans baked with cheese sauce
How to cook deliciously - String beans baked with cheese sauce
1. Stage
Boil the beans in salted water (I add about 1 tbsp of salt to 2 liters of water). If the beans are fresh, clean them, cut off the tails.
2. Stage
Place in the form in which the dish will be baked.
3. Stage
Let's prepare the sauce. Grate the cheese on a grater.
4. Stage
Melt the butter in a small saucepan over medium heat. Add flour, mustard and mix well until homogeneous. Gradually pour the milk in small portions, stirring all the time.
5. Stage
Add the cheese, mix well, salt and pepper it. The sauce is very fragrant, delicate and thick.
6. Stage
Pour sauce over the green beans and bake at 220 degrees for about 20 minutes.
