White Pizza Sauce
Recipe information
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Cooking:
10 min.
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Servings per container:
5
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Source:

Ingredients for - White Pizza Sauce

1. Butter - 2 tablespoons
2. Olive oil - 1 tablespoon
3. Finely chopped onion - ¼ cup
4. Clove garlic, minced - 1 large
5. All-purpose flour - 3 tablespoons
6. Milk, or more as needed - 1 cup
7. Grated Parmesan cheese - ½ cup
8. Minced fresh basil - 2 tablespoons
9. Chopped fresh oregano (Optional) - ½ teaspoon
10. Salt - ¼ teaspoon
11. Ground black pepper - ⅛ teaspoon

How to cook deliciously - White Pizza Sauce

1. Stage

Heat butter and olive oil in a small saucepan over medium heat; stir in onion and garlic. Whisk in flour until lightly browned and onion is tender, about 2 minutes.

2. Stage

Add 1 cup milk, Parmesan cheese, basil, oregano, salt, and black pepper; cook, whisking continuously, until cheese is melted and sauce has thickened slightly, about 5 minutes. Add more milk if sauce is too thick. Remove from heat.