Pizza Valentino
Recipe information
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Cooking:
35 min.
Recipe Icon - Master recipes
Servings per container:
0
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Pizza Valentino

1. Hot water - 1 Art.
2. Sugar - 1 tbsp
3. Dry yeast - 2 Tsp
4. Olive oil - 3 tbsp
5. Salt - 1 Tsp
6. Flour - 600 gram

How to cook deliciously - Pizza Valentino

1. Stage

Stir water, sugar and yeast together until completely dissolved. Add olive oil and salt. Pour in flour. Let the dough stand for 10 minutes. Roll out and put on the roasting pan.

1. Stage. Pizza Valentino: Stir water, sugar and yeast together until completely dissolved. Add olive oil and salt. Pour in flour. Let the dough stand for 10 minutes. Roll out and put on the roasting pan.

2. Stage

Put the filling to taste and bake at 200 degrees for 15 minutes.

1. Stage. Pizza Valentino: Put the filling to taste and bake at 200 degrees for 15 minutes.

3. Stage

Bon Appetit!!!

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