Name: Carrot Cake Freezer Energy Balls
Prep time: 15 min
Cook time: 15 min
Yield: 12
Ingredients: Finely shredded carrots - 1 cup; Quick-cooking steel-cut oats - ½ cup; Flax seed meal - ¼ cup; Peanut butter - ¼ cup; Honey - 3 tablespoons; Chopped walnuts - 2 tablespoons; Chopped raisins - 2 tablespoons; Vanilla extract - 1 teaspoon; Ground cinnamon - ½ teaspoon; Ground ginger - ½ teaspoon; Salt - ⅛ teaspoon

Ingredients for - Carrot Cake Freezer Energy Balls

1. Finely shredded carrots 1 cup

2. Quick-cooking steel-cut oats ½ cup

3. Flax seed meal ¼ cup

4. Peanut butter ¼ cup

5. Honey 3 tablespoons

6. Chopped walnuts 2 tablespoons

7. Chopped raisins 2 tablespoons

8. Vanilla extract 1 teaspoon

9. Ground cinnamon ½ teaspoon

10. Ground ginger ½ teaspoon

11. Salt ⅛ teaspoon

How to cook deliciously - Carrot Cake Freezer Energy Balls

1 . Stage

Line a baking sheet with parchment paper and set aside.

2 . Stage

Combine carrots, oats, flax meal, peanut butter, honey, walnuts, raisins, vanilla, cinnamon, ginger, and salt in a bowl. Beat with a hand mixer until well combined.

3 . Stage

Roll mixture into 12 equal-sized balls and place on the baking sheet. Freeze until they hold their shape, at least 1 hour. Transfer to a freezer-safe container and store in the freezer.