Recipe information
Ingredients for - Cake Ginger
How to cook deliciously - Cake Ginger
1. Stage
For the test, beat the eggs with sugar.
2. Stage
Mix the butter (100 g.) And honey, add soda and cook it all until caramel color. Then remove from heat and add eggs with sugar and flour. Knead the dough well and divide into 6 parts.
3. Stage
Roll each part around and bake at 170 degrees for 4 minutes.
4. Stage
After baking with a plate, cut out ideal circles with cakes. Grind the scraps into crumbs.
5. Stage
Mix the condensed milk with the rest of the oil and beat with a mixer until smooth.
6. Stage
Coat each cake with cream and sprinkle with crumbs with cake.
7. Stage
Cake Ryzhik completely grease and sprinkle crumbs on all sides. Allow a couple of hours to soak and serve.
8. Stage
Bon Appetit!!!
