Ingredients for - New Year's Tree Snack Cake
How to cook deliciously - New Year's Tree Snack Cake
1. Stage
For the filling grate suluguni cheese, chop garlic and dill.
2. Stage
Combine all the ingredients in a container, if the filling is thick, then add sour cream. I do not add salt, as there is enough in the cheese. Stir everything, and the filling is ready!
3. Stage
Roll out one layer of dough into a rectangle, about 3-5 mm thick.
4. Stage
Roll out the second layer 5 mm thick, and cut it into strips 1.5-2 cm wide. These will be the sides of our pie.
5. Stage
Each strip is folded into an accordion, and spread out on the first layer of dough so that it was like a Christmas tree, trim excess dough.
6. Stage
Grease everything with egg (inside and out)
7. Stage
Spread the filling and cut star-shaped decorations out of the remaining dough. Decorate the filling with stars and cherry tomatoes. Place in a preheated oven at 200 degrees for 25-30 minutes.
8. Stage
Our beauty is ready! Happy Holidays!