Ingredients for - Pat's Mushroom Saute
How to cook deliciously - Pat's Mushroom Saute
1 . Stage
Melt butter with oil in a large skillet over medium heat. Stir in balsamic vinegar, garlic, oregano, and mushrooms. Saute for 20 to 30 minutes, or until tender.
Recipe information
Cooking:
5 min.
Servings per container:
4
Grilled Ham and Cheese Waffle Sandwiches
In a medium bowl stir together the flour, sugar, basil...
Biscuit-Topped Salmon Casserole
Prepare casserole: Melt butter in a saucepan over medi...
Quick and Easy White Chili
Heat a large skillet over medium-high heat. Cook and s...
Zucchini Chocolate Chip Cupcakes
Preheat oven to 325 degrees F (165 degrees C). Grease...
Skillet Asparagus with Caramelized Onions and Walnuts
Melt 1/2 of the ghee in a nonstick skillet over medium...
Dersa (Algerian Chile Paste)
Place garlic, chile pepper, cumin, paprika, cayenne pe...
Easiest Peanut Butter Fudge
Melt butter in a medium saucepan over medium heat; sti...
Best Low-Carb Keto Meatballs
Combine ground beef, egg, Parmesan cheese, flaxseed, o...
Macroute
Mix in a bowl of semolina, flour and a pinch of salt....
Vitamin Salad
Prepare our ingredients. Wash and peel everything. Cut...
Pumpkin rolls with liver
Grate boiled liver on a coarse grater. You can take an...
Chicken Salad with Nuts
Boil the meat until tender, cool and tear it into fibe...