Name: Kalbi (Marinated Beef Short Ribs)
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: White sugar - ¾ cup; Soy sauce - ¾ cup; Sesame oil - ¼ cup; Garlic, minced - 4 cloves; Green onions, chopped - 3; Sesame seeds - 2 tablespoons; Beef short ribs - 5 pounds

Ingredients for - Kalbi (Marinated Beef Short Ribs)

1. White sugar ¾ cup

2. Soy sauce ¾ cup

3. Sesame oil ¼ cup

4. Garlic, minced 4 cloves

5. Green onions, chopped 3

6. Sesame seeds 2 tablespoons

7. Beef short ribs 5 pounds

How to cook deliciously - Kalbi (Marinated Beef Short Ribs)

1 . Stage

Stir the sugar into the soy sauce in a bowl until the sugar dissolves completely. Whisk the sesame oil, garlic, green onions, and sesame seeds into the soy sauce. Place the short ribs in a large, sealable bag and pour the marinade over the meat. Marinate in refrigerator for 8 hours or overnight.

2 . Stage

Preheat an outdoor grill for medium heat, and lightly oil the grate. Remove the ribs from the bag; discard the marinade.

3 . Stage

Cook the short ribs on the preheated grill until they are very firm, hot, and grey in the center, about 15 minutes per side. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).