Ingredients for - Cucumber and peanut salad

1. Cucumbers 1 PC.
2. Spinach 1 beam
3. Cilantro 1 beam
4. Lemon 1/2 PC.
5. Honey 1 tbsp
6. Soy sauce 1 tbsp
7. Olive oil 2 tbsp
8. Ginger root 1 Tsp
9. Coconut flakes 2 tbsp
10. Peanut 100 gram

How to cook deliciously - Cucumber and peanut salad

1 . Stage

Heat a dry frying pan and toast, stirring, the coconut until golden. Transfer to a plate and set aside. Pour the peanuts into the pan, roast for five minutes, transfer to a towel and rub with your hands to get rid of the husks. Chop the peanuts in a blender.

1. Stage. Cucumber and peanut salad: Heat a dry frying pan and toast, stirring, the coconut until golden. Transfer to a plate and set aside. Pour the peanuts into the pan, roast for five minutes, transfer to a towel and rub with your hands to get rid of the husks. Chop the peanuts in a blender.

2 . Stage

Slice the cucumbers and coarsely chop the spinach and cilantro. Place cucumbers, greens, peanuts and coconut in a bowl. Mix together honey, soy sauce, olive oil, lemon juice and grated ginger for the dressing. Mix everything well and pour over the salad.

1. Stage. Cucumber and peanut salad: Slice the cucumbers and coarsely chop the spinach and cilantro. Place cucumbers, greens, peanuts and coconut in a bowl. Mix together honey, soy sauce, olive oil, lemon juice and grated ginger for the dressing. Mix everything well and pour over the salad.

3 . Stage

Bon appetit!

1. Stage. Cucumber and peanut salad: Bon appetit!