Ingredients for - Greek Salad IV

1. Tomatoes, chopped 4 large
2. Green bell pepper, chopped 1
3. Cucumber, peeled and chopped 1
4. Red onion, chopped 1
5. Crumbled feta cheese 3 ounces
6. Olive oil ¼ cup
7. Lemon juice ⅛ cup

How to cook deliciously - Greek Salad IV

1 . Stage

In a large bowl, combine the tomatoes, green bell pepper, cucumber, red onion, olive oil, and lemon juice. Refrigerate until thoroughly chilled. Sprinkle with feta cheese before serving.