Ingredients for - Grilled Leg of Lamb Steaks
1.
Bone-in lamb steaks 4
How to cook deliciously - Grilled Leg of Lamb Steaks
1 . Stage
Place lamb steaks in a single layer in a shallow dish. Cover with olive oil, garlic, rosemary, salt, and pepper. Flip steaks to coat both sides. Cover and marinate for 30 minutes.
2 . Stage
Preheat an outdoor grill for high heat and lightly oil the grate.
3 . Stage
Cook steaks on the preheated grill until nicely browned on the outside and slightly pink in the center, about 5 minutes per side for medium. An instant-read thermometer inserted into the center should read at least 140 degrees F (60 degrees C).
Recipe information
Cooking:
10 min.
Servings per container:
4
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