Ingredients for - Air Fryer Steak and Mushrooms

1. Beef sirloin steak, cut into 1-inch cubes 1 pound
2. Button mushrooms, sliced 8 ounces
3. Worcestershire sauce ¼ cup
4. Olive oil 1 tablespoon
5. Parsley flakes 1 teaspoon
6. Paprika 1 teaspoon
7. Crushed chile flakes 1 teaspoon

How to cook deliciously - Air Fryer Steak and Mushrooms

1 . Stage

Combine steak, mushrooms, Worcestershire sauce, olive oil, parsley, paprika, and chile flakes in a bowl. Cover and refrigerate for at least 4 hours or overnight. Remove from refrigerator 30 minutes prior to cooking.

2 . Stage

Preheat an air fryer to 400 degrees F (200 degrees C).

3 . Stage

Drain and discard marinade from the steak mixture. Place steak and mushrooms into the basket of the air fryer.

4 . Stage

Cook in the preheated air fryer for 5 minutes. Toss and cook 5 additional minutes. Transfer steak and mushrooms to a serving plate and let rest 5 minutes.