Ingredients for - Spanish Cod
8.
Deli marinated Italian vegetable salad, drained and coarsely chopped ¼ cup
How to cook deliciously - Spanish Cod
1 . Stage
Heat butter and olive oil in a large skillet over medium heat. Cook and stir onions and garlic until onions are slightly tender, being careful not to burn garlic.
2 . Stage
Add tomato sauce and cherry tomatoes; bring to a simmer. Stir in green olives and marinated vegetables; season with black pepper, cayenne pepper, and paprika.
3 . Stage
Add cod fillets to sauce; cook over medium heat until fillets easily flake with a fork, 5 to 8 minutes. Serve immediately.
Recipe information
Cooking:
20 min.
Servings per container:
6
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