Ingredients for - Potato and Cheese Frittata
2.
Russet potatoes, peeled and shredded 2 large
How to cook deliciously - Potato and Cheese Frittata
1 . Stage
Preheat the oven to 400 degrees F (200 degrees C).
2 . Stage
Heat oil in a 12 inch skillet over medium-high heat. When the skillet is hot, add the potatoes, and fry until crispy and golden, about 15 minutes. Reduce heat to medium, and add onions. Cook, stirring, until softened. Season with salt and pepper. Pour eggs over the potatoes and onions.
3 . Stage
Place the skillet in the oven for about 10 minutes, or until eggs are firm. Remove from the oven, and sprinkle shredded cheese over the top. Return to the oven for about 5 minutes, or until cheese is melted.
Recipe information
Cooking:
15 min.
Servings per container:
4
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