Ingredients for - Citrus-Basil Vinaigrette

1. Olive oil ¼ cup
2. Orange juice 2 tablespoons
3. Lemon juice 1 tablespoon
4. Lemon, zested ¼
5. Salt ½ teaspoon
6. Honey 1 tablespoon
7. Chopped fresh basil ⅛ cup
8. White wine vinegar 1 teaspoon

How to cook deliciously - Citrus-Basil Vinaigrette

1 . Stage

In a jar with a lid, mix the olive oil, orange juice, lemon juice, lemon zest, salt, honey, basil, and vinegar. Seal and shake well. Chill 2 hours in the refrigerator. Strain basil before serving.