Recipe information
Ingredients for - Patty Pan Squash and Rice Casserole
How to cook deliciously - Patty Pan Squash and Rice Casserole
1. Stage
Preheat the oven to 325 degrees F (165 degrees C). Peel squash and cut into 1-inch cubes; set aside.
2. Stage
Heat olive oil in a large skillet over medium heat. Add sausage and onion; cook and stir until sausage is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Stir in rice; sauté until rice is lightly browned, 2 to 3 minutes.
3. Stage
Transfer mixture into a Dutch oven; stir in squash, tomatoes, and water. Season with salt and pepper.
4. Stage
Cover and bake in the preheated oven until bubbly and rice is tender, about 1 hour.
