Pineapple Lemonade
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Pineapple Lemonade

1. Fresh pineapple - 1
2. Water - 4 cups
3. Freshly squeezed lemon juice - ½ cup
4. Sweetener of your choice, or to taste - 1 packet
5. Ice cubes - 2 cups

How to cook deliciously - Pineapple Lemonade

1. Stage

Core pineapple using a pineapple corer or slicer. Break up into chunks and measure out 2 cups. Save juices.

2. Stage

Combine 2 cups pineapple and juices, 2 cups water, and lemon juice in a blender. Blend until smooth. Pour into a pitcher. Add remaining 2 cups water and sweetener. Stir and serve over ice.