Ingredients for - Anasazi Bean Chili
1.
Anasazi beans 2 cups
8.
Sweet corn, shucked and kernels cut off 4 ears
How to cook deliciously - Anasazi Bean Chili
1 . Stage
Wash and drain Anasazi beans. Place in a slow cooker with 4 cups water and soak 8 hours to overnight.
2 . Stage
When ready to cook, heat oil in a skillet over medium heat; stir in onion. Cook and stir until the onion has softened and turned translucent, about 5 minutes. Add garlic and cook until fragrant, about 30 seconds.
3 . Stage
Skim foam off the top of the beans. Add onion-garlic mixture, chicken broth, chile peppers, corn kernels, tomatoes, ham hock, tomato paste, salt, and pepper. Cook on Low until beans are tender, about 8 hours.
Recipe information
Cooking:
20 min.
Servings per container:
12
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