Grandmother's Matrimonial Squares
Recipe information
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Cooking:
20 min.
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Servings per container:
24
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Source:

Ingredients for - Grandmother's Matrimonial Squares

1. Quick-cooking oats - 1 ½ cups
2. All-purpose flour - 1 ¼ cups
3. Brown sugar - 1 ¼ cups
4. Baking soda - 1 teaspoon
5. Baking powder - 1 teaspoon
6. Butter - ¾ cup
7. Dates, pitted and chopped - ½ pound
8. Water - ¾ cup
9. Vanilla extract - 1 tablespoon

How to cook deliciously - Grandmother's Matrimonial Squares

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Stir oats, flour, brown sugar, baking soda, and baking powder together in a bowl; cut in butter using a pastry blender until mixture is mealy and butter pieces are uniformly small.

3. Stage

Press half of oat mixture evenly into the bottom of a 9x13-inch baking pan.

4. Stage

Cook dates with water in a small saucepan over medium heat until they fall apart and are easily mashed with a wooden spoon, about 10 minutes; remove from heat and stir in vanilla extract.

5. Stage

Spoon date mixture evenly over oat mixture in baking pan; sprinkle remaining oat mixture evenly over top and press into place.

6. Stage

Bake in the preheated oven until crust is golden at the edges, about 30 minutes; remove to cool completely on a wire rack. Cut into bars.