Mustard Chicken with Mushrooms
Recipe information
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Cooking:
50 min.
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Servings per container:
3
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Source:

Ingredients for - Mustard Chicken with Mushrooms

1. Chicken Drumsticks - 6 PC.
2. Butter - 30 gram
3. Olive oil - 10 Ml
4. Champignon - 150 gram
5. Garlic - 3 clove
6. Dry white wine - 100 Ml
7. Meat broth - 230 Ml
8. Mustard - 2 tbsp
9. Cream 20% - 80 Ml
10. Thyme - 3 twig
11. Black pepper - taste
12. Salt - taste

How to cook deliciously - Mustard Chicken with Mushrooms

1. Stage

Heat olive oil and butter in a pan, sauté chicken until golden brown.

1. Stage. Mustard Chicken with Mushrooms: Heat olive oil and butter in a pan, sauté chicken until golden brown.

2. Stage

Coarsely chop the mushrooms and put in a pan where the chicken was cooked, add the whole garlic and fry for several minutes.

1. Stage. Mustard Chicken with Mushrooms: Coarsely chop the mushrooms and put in a pan where the chicken was cooked, add the whole garlic and fry for several minutes.

3. Stage

Pour wine into the mushrooms, hold for half a minute.

1. Stage. Mustard Chicken with Mushrooms: Pour wine into the mushrooms, hold for half a minute.

4. Stage

Pour in the broth, add the mustard, bring to a boil and pour the cream.

1. Stage. Mustard Chicken with Mushrooms: Pour in the broth, add the mustard, bring to a boil and pour the cream.

5. Stage

Cook over low heat for 10 minutes, at the end, salt and pepper to taste.

1. Stage. Mustard Chicken with Mushrooms: Cook over low heat for 10 minutes, at the end, salt and pepper to taste.

6. Stage

Pour the sauce into a high form, lay the chicken on top, add a little salt and pepper, put the thyme and bake in the oven at 180 degrees for 25-30 minutes.

1. Stage. Mustard Chicken with Mushrooms: Pour the sauce into a high form, lay the chicken on top, add a little salt and pepper, put the thyme and bake in the oven at 180 degrees for 25-30 minutes.

7. Stage

Bon Appetit!!!