Ingredients for - Bear's Spinach Muffins

1. Frozen chopped spinach, thawed and drained 1 (10 ounce) package
2. All-purpose flour ¼ cup
3. Eggs, beaten 2
4. Paprika ½ teaspoon
5. Onion Powder ½ teaspoon
6. Garlic powder ½ teaspoon
7. Salt and ground black pepper to taste ½ teaspoon

How to cook deliciously - Bear's Spinach Muffins

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 6-cup muffin tin.

2 . Stage

Mix spinach, flour, eggs, paprika, onion powder, garlic powder, salt, and black pepper in a bowl; divide evenly between prepared muffin cups.

3 . Stage

Bake in the preheated oven until golden and the tops spring back when lightly pressed, about 20 minutes.